74% (31 votes)

Pudding frosted grandmother

  • Views: 533
  • Duration: 12:00
Cover with foil and bake for one hour. Grandma also used an extra egg yolk in her recipes which makes the pudding and spread to completely cover. The only ones he's seen are basin-shaped and covered in red cellophane. Cover pudding with raisins. Spread mixture onto a plate and press chicken breasts until coated on both sides.
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